White Christmas truffles Recipe
White-Christmas-truffles pinit

These truffles are among the most Wintery you can find. They are a great gift for anyone who enjoys white Christmases in addition to being a delightful treat to serve visitors. Make sure you start them well in advance and are at home because they do need 3 hours to cool.

White-Christmas-truffles pinit
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White Christmas truffles

Difficulty: Beginner Prep Time 15 min Cook Time 9 min Total Time 24 mins Servings: 18 Best Season: Winter



  1. Step#1

    Over a pot of simmering water, place the chocolate and cream in a heatproof dish, making sure the bowl doesn't touch the water. Stir the mixture with a metal spoon until it has melted and become smooth. If using vanilla, stir it in. Place aside to gently cool.

  2. Step#2

    Add the pistachios and cranberries by mixing. Stir to combine, and chill for around 3 hours, or until stiff enough to roll into balls (the mixture will still be a bit sticky).

  3. Step#3

    Put the coconut in a small bowl. Make balls out of the mixture using level tablespoons, then coat them in coconut. Place in a sealed bag and arrange in a single layer. Refrigerate until ready to serve.

Keywords: winter recipe, White Christmas, truffles Recipe, tree nut, milk, lactose, alcohol, soybean,
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